Chef Collaboration Experience
Experience a one-night-only culinary collaboration between Urban Grub's Chef Hannah Miller and ButterMilk Ranch's Chef Alyssa Gangeri, showcasing bold, creative dishes that celebrate their combined talents!
Reservations are limited—don’t miss this exceptional collaboration!
The Menu
Amuse-bouche
King Crab Pastry, Creme Fraiche, Caviar
Raw Bar Duo
Tuna Sashimi with Smoked Sashimi
Dry Aged Beef Tartare with Quail Egg and Capers
Hen of the Woods Salad
Frisée, 6 Min Egg, Roasted Maitake Mushrooms, Parmesan, Fried Prosciutto, Pickled Mustard Seed Vinaigrette
Caramelized Onion Bun
Truffle Honey Butter Board, Smoked Gouda, Parsley and Truffle Maldon
Lobster Pot Pie
Fresh Spiny Lobster, Vermouth, Puff Pastry
Smoked Short Rib
Parmesan Gnocchi, Dashi Broth, Green Chile Crisp
Bergamot Tart
Earl Grey Bergamot, Toasted Citrus Marshmallow, Edible Flowers, Candied Lemon, Toasted Olive Oil Cake, Lemon Glace